Gram Flour is the grounded form of chana dal, which is liberally used in Indian cooking. Indian Gram Flour is produced with the help of the finest legumes. When used as a facial exfoliate it gives a brilliant glow to the face. The lentils are processed in the best condition which gives it its superior quality. Green Gram Flour and Black Gram Flour are grounded versions of kabuli chana and urad dal. Our Green Gram Flour is appealing to the taste buds, incredibly nutritious and low priced. We are also one of the primary Black Gram Flour Manufacturers in India. Our USP lies in the enormous processing of pulses resulting in exceedingly fine quality Gram Flour.
